Recipes with Love

• Roasted Mixed Peppers with Capers and Marjoram
• Pop's No-Cook Barbecue Sauce
• Citrus Spice Syrup
• Red-Onion Meat Loaf
• Roasted Apple and Tomatillo Salsa
• Grilled Green Bean Salad with Red Onions and Tomatoes
• Sunday Ragù
• Kielbasa and Lentil Salad with Warm Mustard-Fennel Dressing
• Zucchini-Wrapped Red Snapper with Tomato, Cumin, and Orange Sauce
• Cheese and Chile Quiche
• Bread and Tomato Soup
• Cod with Mushroom-Herb Crust and Tomato Compote
• Radicchio and Haricot Vert Salad with Candied Walnuts
• Glazed Ham
• Pan-Roasted Duck Breast with Truffled Polenta and Lingonberry Sauce
• Flank Steak Tartare with Carrot-Top Salsa Verde
• Roasted Garlic-Balsamic Steak Sauce
• Chipotle Braised Chicken
• Celery and Jícama Sauté
• Ginger-Spice Cookies
• Tandoori-Spiced Chicken with Tomato-Ginger Chutney
• Beef Bulgogi
• Middle Eastern Bison Meatballs with Cilantro-Yogurt Sauce
• Chilled Celery, Watercress and Fennel Soup