Recipes with Love
- Apple Cake with Maple-Walnut Cream Cheese Frosting
- Tuna Empanada
- Grilled Eggplant Parmigiana
- Indonesian-Style Grilled Eggplant with Spicy Peanut Sauce White
- Slow-Cooked Short Ribs with Gremolata
- Peppered Chicken Liver, Sage, and Fried Onion Bruschetta
- Tsatsiki
- Greek-Style Cucumber and Yogurt Dip with Dill
- Pan Seared Sea Scallops with Chorizo and Fu Fu
- Hearty Veal Stew with Red Wine and Sweet Peppers
- Avocado and Yogurt Dip with Jalapeño and Cilantro
- Penne with Sun-Dried Tomatoes and Arugula
- Summer Tomato Bouillabaisse with Basil Rouille
- "Ranchy" Labneh Dip
- Farmhouse Grilled Porterhouse
- Macaroni and Cheese with Prosciutto and Taleggio
- Balsamic Fig Chutney with Roasted Grapes
- Caper-Parsley Sauce
- Peppercorn Roasted Pork with Vermouth Pan Sauce
- Curried Chicken Coconut Noodle Soup
- Linguine with Shrimp, Tomatoes, and Feta Sabraw
- Lamb Chops with Fresh Herbs and Roasted Figs
- Pecan-Stuffed Mushrooms
- Black Sea Bass with Moroccan Vegetables and Chile Sauce