Recipes with Love

• Stir-Fried Pumpkin with Chiles and Basil (Fakthong Pad Bai Horapa)
• Fricassee of Chanterelles
• Rice with Kale and Tomatoes
• Vegetarian Shepherd's Pie
• Indian Baked Rice
• Beef Bourguignon
• Green Beans with Blackened Sage and Hazelnuts
• Vegetable, Bean and Pasta Soup
• Black Cod with Chanterelle Ragout
• Vegetarian Cassoulet
• Pear-Potato Salad
• Lamb Stir-Fry with Pomegranate and Yogurt
• Roasted Parsnips, Turnips, and Rutabagas with Ancho-Spiced Honey Glaze
• Eggplant, Tomato, and Pesto Stack
• Nach Waxman's Brisket of Beef
• White Bean and Halibut Stew
• Red Onion Sauerkraut
• Veal Chops with Eggplant and Pepper Stuffing and Roasted Red Pepper Sauce
• Shaved-Radish Sandwiches with Herb Butter
• Grilled Haloumi Cheese and Lemon
• Epis (Haitian Seasoning Base)
• Spicy Kale and Chick-Pea Stew
• Beef Daube
• Warm Asparagus and Prosciutto Salad