Recipes with Love

• Caribbean Chicken and Vegetable Kebabs
• Scallops Bourguignonne
• Ripe Olive and Goat Cheese Toasts
• Marinated Flank Steak with Horseradish Sauce
• Panfried Steak with Quick Barbecue Sauce
• Spicy Chicken and Vegetable Bundles
• Swiss Chard and Mushroom Galette
• Dirty Fried Rice
• Angel Hair with Chicken and Sun-Dried Tomatoes
• Chicken Empanada with Chorizo, Raisins, and Olives
• Jerusalem Artichoke Soup
• Mussels and Fries with Mustard Mayonnaise
• Porcini Chicken with Wild Rice and Wheat Berries
• Lamb Shoulder Chops with Tomatoes and Za'atar
• Chicken Roasted with Potatoes, Peppers, and Shallots
• Rosemary and Mustard Pork Loin with Baby Artichokes, Shallots, and Vermouth Jus
• Mango-Sesame Dressing
• Chicken and Cheese Sliders
• Seared Scallops on Spinach with Apple-Brandy Cream Sauce
• Chilled Tomato and Stone Fruit Soup
• Chilled Roasted Tomato Soup with Pesto
• Curried Eggplant
• Split Pea Soup with Gouda-Sausage Toasts
• Three-Chile Harissa