Recipes with Love

• Stuffed Red Bell Peppers
• Fresh Tomato Bruschetta
• Horseradish-Yogurt Sauce
• Shrimp in Adobo
• Broiled Roma Tomatoes
• Stuffed Crepes with Mushrooms, Ham and Bechamel Sauce
• Wonton Soup With Mushroom-Zucchini "Meatballs"
• Lamb-Bacon Burgers with Spicy Aioli
• Spice-Crusted Strip Steaks with Tamarind Sauce
• Rack of Lamb Persille
• Chicken Cacciatore with Harissa, Bacon, and Rosemary
• Turkey Cutlets with Pan Salsa
• Anchovies in Tomato Sauce with Pasta
• Shrimp and Potatoes with Garlic and Saffron
• Chicory and White Bean Soup
• Stuffed Artichokes with Capers and Pecorino Cheese
• Lamb, Sweet Potato, and Scallion Kebabs
• Crushed Peas with Feta and Scallions
• Sautéed Kale with Garlic, Shallots, and Capers
• Wild Mushroom and Veal Terrine with Roasted Yellow Pepper Coulis
• Vegetable and Tofu Red Curry
• Ginger-Dill Pickles
• Pasta with Roasted Vegetables and Garlic Broth
• Tomato, Edamame and Corn Sauté with Cumin and Cilantro