Recipes with Les

• Black-Eyed Pea and Ham Salad
• Cherry-Almond Focaccia
• Tortilla Espanola with Saffron Aïoli
• Sea Scallops with Mushrooms and Sherry
• Salt, Pepper, and Lemon Dipping Sauce
• Pané Frattau
• Waffle Cups
• Sauteed Shrimp with Coconut and Mustard
• Southeast Asian Shrimp with Bibb Lettuce and Herbs
• Balsamic Truffles
• Lime Tart with Blackberries and Blueberries
• Apple Pie
• Halfsteak Frites
• Turkey with Chardonnay and Herbs
• Pasta e Fagioli With Escarole
• Fish Stock
• Lemon Macaroons
• Striped Bass with Browned Hazelnut Butter, Lemon, and Parsley
• Chicken with Fresh Herbs and Sherry Wine Vinegar
• Cherry-Bourbon Pie
• Poached Pear Fritters
• Mother Berta's Carrot Cake
• Double-Pork Carnitas
• Orange Custard Tart