Recipes with Leave

• Coconut Chicken Soup
• Mother's Broth
• Roasted Venison
• Vegetarian-Style Congee (Xi-fan)
• Chicken Salad Tea Sandwiches with Smoked Almonds
• Pasta with Uncooked Tomato and Olive Sauce
• Brodo con Straciatella
• Cauliflower Risotto with Brie and Almonds
• Spinach Salad with Bosc Pears, Cranberries, Red Onion, and Toasted Hazelnuts
• Lemongrass Pork Patties With Vietnamese Dipping Sauce
• Kale-onaise
• Roasted Butternut Squash and Apple Salad
• Thyme–Walnut Sandies
• Grilled Lemons, Baby Artichokes, and Eggplant
• Faux Pho
• Double-Ginger Sour Cream and Bundt Cake with Ginger-Infused Strawberries
• Scotch Broth
• Rosemary-Concord Shrub
• Charred Caprese Sandwich
• Chicken Canzanese
• Olive and Jarlsberg Salad Sandwich
• Nectarine-Basil Lemonade
• Chili Potato Soup
• Lamb Bacon