Recipes with Kalamata
- Moroccan Beef Stew
- Roast Chicken with Potatoes and Olives
- Olive and Fennel Tuna Melts
- Oil-Poached Tuna Salad
- Mediterranean Vegetable-Cheese Pie
- Spinach and Orzo Salad
- Provencal Salad
- Tomato Salad with Feta and Olives
- Roasted Black Sea Bass with Tomato and Olive Salad
- Roast Leg of Lamb with Potatoes, Artichokes and Olives
- Fennel and Olive Relish
- Grilled Salmon with Tomato-Olive Salsa
- Rosemary-Crumb Beef Tenderloin with Pancetta-Roasted Tomatoes
- Sole en Papillote with Tomatoes and Olives
- Heirloom Tomato Salad with Burrata Cheese and Kalamata Dressing
- Quick Brie and Olive Pizza
- Slow-Roasted Duck with Olive Gravy and Garlic-Fennel Confit
- Pasta with Chickpeas and Charred Tomatoes
- Farfalle Pasta with Pan-Seared Tuna, Lemon, and Garlic
- Black Cod with Olives and Potatoes in Parchment
- Roasted Veal Chops with Shallots, Tomatoes, and Olive Jus
- Black-Olive Yogurt Cheese with Flatbread
- White Beans Puttanesca
- Muffuletta Spread