Recipes with Julienned

• Farmers' Market Fettuccine
• Seafood Chowder with Squash
• Pickled Vegetable Salad with Nori Vinaigrette
• Mango Tart
• Spicy Scallion and Onion Salad
• Celery, Apple, and Fennel Slaw
• Steamed Fish with Scallions and Ginger
• Mahimahi with Citrus Sauce, Apple Bananas, and Macadamia Nuts
• Vanilla Mousse Meringues and Fresh Berries
• Warm Jasmine Rice Salad with Shrimp and Thai Herbs
• Tiger Shrimp With Lime, Ginger, and Mustard Seeds
• Farfalle with Tomatoes and Feta Cheese
• Posole with Southern Greens, Chayote, Dried Cherries, and Pecans
• Griddled Asparagus, Piperade, Poached Eggs, and Grits
• Sweet Potato and Brussels Sprout Okonomiyaki
• Classic Coleslaw
• Green Mango Salad
• Napa Cabbage Kimchi (aka paechu kimchi)
• Scallop Seviche with Daikon
• Cabbage and Asian Pear Slaw
• Santa Barbara Spot Prawns in Pernod
• Udon Noodles with Chicken, Shellfish, and Vegetables
• Thai Beef with Basil
• Lime Noodles with Vegetables, Basil, and Sesame