Recipes with Italian

• Turkey Breast Stuffed with Sausage, Fennel, and Golden Raisins
• Steamed Clams with Pasta
• Porcini Stuffing with Leeks
• Grilled Flatbreads with Caramelized Onions, Sausage, and Manchego Cheese
• Roasted Monkfish with Curried Lentils and Browned Butter Cauliflower
• Amalfi Calamari Pasta
• Stuffed Butterflied Leg of Lamb with Caramelized Lemon Jus
• Truffled Toast with Radicchio and Egg
• Castellane Pasta with Sausage, Peppers, Cherry Tomaotes, and Marjoram
• Deep-Dish Sausage and Tomato Pizza
• Burgers with Artichokes, Gorgonzola, and Tomatoes
• Lemon-Paprika Tilapia with Potato-Rutabaga Mash
• Cranberry Fennel Stuffing
• Pasta with Chorizo and Chickpeas
• Bruschetta with Olive Paste, Peppers and Goat Cheese
• Clam and Calamari Seafood Stew with Salsa Verde
• Coconut Lime Mussels
• Butternut Squash and Sage Soup with Sage Breadcrumbs
• Roasted Halibut with Walnut Crust
• Golden Turkey Stock
• Mediterranean-Style Penne
• Green Emporium Pasta with Puttanesca Sauce
• All-Day Slow-Cooker Cassoulet
• Creamy Shellfish and Root Vegetable Stew