Recipes with Italian

• Stewed-Tomato Bruschetta
• Apricot Almond Layer Cake
• Sausage and Potato Omelet
• Clams with Zucchini and Jalapeño
• Anchoiade
• Celery Root and Apple Soup
• Almond, Apricot, and Cream Cheese Crostata
• Artichoke and Fennel Ravioli with Tomato-Fennel Sauce
• Turkey Marsala with Sautéed Spinach
• Grilled Portabellas with Soppressata Stuffing
• Baked French Toast
• Plum Torte
• Cheddar Chutney Toasts
• Roasted Pepper, Cucumber, and Tomato Salad
• Stuffed Turkey with Lemon, Oregano, and Red Onions
• Clams in a Cataplana Casa Velha
• Pan-Seared Sausage With Lady Apples and Watercress
• Fingerling Potatoes with Oyster Mushrooms
• Bitter Greens with Sautéed Corn & Shallots
• Umbrian Fish Soup
• Marinated Eggplant with Capers and Mint
• Linguine with Leeks, Radicchio, and Walnut Pesto
• Peas with Pancetta
• Acorn Squash with Kale and Sausage