Recipes with Israel
- Whole Wheat Israeli Couscous with Ratatouille, Mozzarella and Balsamic Vinaigrette
- Israeli Couscous Salad with Smoked Paprika
- Couscous Risotto with Wild Mushrooms and Pecorino Cheese
- Lentil-Stuffed Peppers
- Israeli Couscous and Tuna Salad
- Shrimp and Scallop Stew
- Two-Minute Calamari, Sicilian Lifeguard Style
- Grilled Cauliflower Steak with Israeli Couscous and Olives
- Garlic Chicken with Israeli Couscous
- Toasted Israeli Couscous
- Toasted Israeli Couscous Salad with Grilled Summer Vegetables
- Spicy Rock Shrimp with Preserved Vegetables and Toasted Couscous
- Shrimp en Papillote with Couscous
- Mustard Greens and Ham with Toasted Couscous
- Roast Beef and Couscous Salad
- Grilled Tuna with White Bean Puree, Olive Tapenade and Roasted Cherry Tomatoes
- Grilled Tuna with Grilled Ratatouille Couscous and Deconstructed Pesto
- Honey Dijon Almond Couscous
- Beef Kebabs With Couscous
- Hummus-Masbacha
- Israeli Couscous with Celery, Scallions and Cranberries
- Asian Sweet Potato Salad with Cucumbers, Dates and Arugula
- Chilled Italian Seafood Salad
- Greek Pork Tenderloin with Israeli Couscous