Recipes with Hot

• Peperonata on Goat Cheese Toasts
• Soy-Braised Pork Country Ribs with Carrots and Turnips
• Blue and Red Flannel Hash
• Grilled Lamb Chops with Porcini Mustard
• Ancho Chili Sauce
• Fried Peppers, Onions and Sausages
• Inside-Out Eggplant Parmigiana
• Tomato Bread Pudding
• Fresh Herb, Potato and Leek Soup
• Stir-Fried Pork with Long Beans
• Mott St Ssam Sauce
• Chocolate Mousse
• Fusilli with Wild Mushroom Cream Sauce
• Shrimp and Peppers in Spicy Tomato Sauce
• Beer-Braised Holiday Top of the Rib
• Egg Sandwich with Bologna, Gherkin Mayo, and Crispy Onions
• Antipasto Pasta Salad
• Doubles
• Deconstructed Black Forest Cake
• Pear, Almond, and Dried-Cherry Brown Betty
• Tamarind-Glazed Black Cod with Habanero-Orange Salsa
• Chicken, Sausage, and Okra Gumbo
• Crabmeat Crostini with Chives and Crème Fraîche
• Mozzarella Arrabiata Salsa