Recipes with Head

• Roasted Pacific Cod with Spring Vegetables and Mint
• Baked Beans with Slab Bacon and Breadcrumbs
• Frittata with Fennel-Spiced Pork and Asparagus
• Pot-Au-Feu
• Fennel, Frisée, and Escarole Salad
• Monkfish Rumaki
• Japanese Beef and Vegetable Stew
• Cabbage and White Bean Soup with Sausage
• Roasted Potato Salad with Green Onions
• Beet and Cabbage Borscht
• Herbed Faux-tisserie Chicken and Potatoes
• Chicken and Spelt Soup with Greens
• Grilled Shrimp, Corn and Black Bean Tostada Salad
• Deconstructed Holiday Turkey with Sage Gravy
• Slow-Grilled Leg of Lamb with Mint Yogurt and Salsa Verde
• Senegalese Rice with Fish
• Chicken, Mushroom, and Bok Choy Kebabs
• Roasted Loin of Veal with Garlic, Shallots, and Mustard Gravy
• Asparagus, Bacon, and Frisée Salad
• "Like a Caesar"
• Butter Lettuce and Radicchio Salad with Strawberries
• Crab Boil
• Roasted Short Ribs With Cauliflower And Celery
• Radicchio and Endive Salad with Pecan Vinaigrette