Recipes with Handful
- Chicken Parm Salad Subs
- Tuscan Pesto-Dressed Penne with Crispy Kale with Garlic and Broiled Tomato Crostini
- Oven-Roasted Cod Crusted with Herbs
- Eggplant and Pasta Incaciata
- Fried Green Tomato Sandwiches
- San Marzano Gazpacho
- BLT with Welsh Rarebit Macaroni
- Catalonian Fire Roasted Lamb Rack
- Greek Style Shrimp Scampi and Linguini
- Arthur Avenue Burger
- Roast Pork Shoulder Sandwiches with Fennel Slaw
- Oven-Roasted Potatoes: Patate Arrosto
- Sunday Gravy and Macaroni (Spaghetti, really)
- Seasonal Salad with Herb Vinaigrette
- Chicken Mishmash
- Stuffed Cabbage Stoup
- Acciugata Di Renato
- Creamy Pistachio Pops
- Nabe Yaki Udon
- Chuck's Veggie Side Dishes
- Greek Meatballs in Wine Sauce
- Egg Noodles with Mushrooms
- Blue Cheese and Dried Fruit Terrine
- Eggs in Pots (Oeufs en Cocotte)