Recipes with Gras

• Sake Steamed Bass
• Curtis Aikens' Abc Soup
• Exotic Fruit Soup
• Black Truffle Pasta
• Five Spice Sea Scallop with Seared Foie Gras served on Parsnip Puree finished with a Port Wine Fig Sauce
• Cauliflower and Asian Long Beans in Green Curry and Kaffir Lime Leaves
• Steamed Mussels in Curry Broth
• Vietnamese Salad Rolls with Chicken, Shrimp and Beef
• Chick and Egg Cupcake
• Banh Mi Burger
• Duck Sausage
• Asparagus and Pistachio Salad
• Udon Noodles with Lemon Grass Clam Broth
• Pan Seared Alaskan Halibut with Ponzu, Lemongrass Sauce, and Lemon Rice Pilaf
• Fresh Oysters and Shiitake Custard with Green Pea Sauce
• Spicy Thai-Flavor Soup
• Classic Shrimp Laksa with Rice Noodles
• Fresh Lemongrass Syrup
• Turkey Satay with Cranberry Dipping Sauce
• Hot and Sour Thai Soup: Tom Yum Goong
• Dukes Waikiki Seafood Luau Plate
• Tom Yum Soup
• Steamed Halibut with Sothy
• Cedar Plank Salmon Parmesan with Asian Reduction Sauce over Sauteed Julienned Vegetables