Recipes with Frond

• Light Vegetable Broth
• Flounder Poached in Fennel-Tomato Sauce
• Tomato-Fennel Soup with Gremolata
• Braised Veal with Aromatic Vegetables
• Vegetarian Gravy
• Roasted Fennel, Carrots, and Shallots
• Shrimp Salad with Cucumber and Fennel
• Prosciutto, Pear and Fennel Salad
• Shrimp and Roasted Fennel Ditalini
• Barley Soup with Greens, Fennel, Lemon, and Dill
• Bagel Chips with Smoked Salmon, Capers, and Lemon
• Tomato Risotto
• Lemon-Herb Turkey with Lemon-Garlic Gravy
• Fennel Slaw
• Egg Salad Tartines With Mixed Herbs
• Creamy Fennel and Greens Soup
• Fennel Soup with Orange Crème Fraîche and Croutons
• Orange-Fennel Salad
• Chef John's Pasta con le Sarde
• Grilled Mussels with Smoked Paprika Cream
• Grilled Corn Risotto
• Roasted Fennel Salad
• Bowtie Pasta and Kasha
• Zucchini, Potato and Fennel Stew