Recipes with Fish sauce
- Mekong School Prawns Stir Fried with Pork Belly and Spring Onions: Tep Rang Ba Roi
- Plump Udon Noodles in Thai Green Curry with Eggplant
- Veggie Meatballs with Coconut Red Curry Sauce
- Pork Lettuce Wraps with Grapefruit
- Grilled Hoisin Pork Chop Noodle Bowl
- Rice Vermicelli: Bun Thit
- Surf and Turf Noodle Hot Pot with Herb Puree
- Lobster Roll with Yuzu Cashew Dipping Sauce
- Thai Soup
- Kiawe-Grilled Flank Steak and Spicy Green Papaya Salad
- Chicken-Peanut Curry Soup With Achat Pickle
- Chinese Fire Pot with Fish Balls
- Thai Basil Tofu Lettuce Cups
- Razor Clam Salad: Goi So Mong Tay
- Shrimp and Mango Summer Rolls
- Tamarind Glazed Shrimp Salad
- Green Chicken Curry with Coconut Milk
- Shredded Pork Summer Rolls
- Thai Ribs and Legs
- Ginger-Lemon Sauce
- Curry Grilled Mussels
- Erawan's Red Curry Lobster
- Seur Rong Hai (Crying Tiger)
- Shaken Beef