Recipes with Fillet

• Pan Seared Salmon with Haricots Verts Salad
• Snapper and Grouper Escabeche
• Grilled Fish Sammies with Garlic Tartar Sauce and Baked Waffle Fries with Spicy Bloody Ketchup and a Slaw Salad
• Peking Lamb with Leeks
• Stuffed Salmon with Balsamic Butter Sauce
• Albacore Tuna Burgers
• Braised Salmon
• Salmon and Herbed Onion Tempura Roll with Wasabi Soy-Honey Dipping Sauce
• Beef Fillet Marinated in Cholula Hot Sauce with Tamale and Achiote Paste
• Pasta con Sarde a Mare
• Grilled Squid Salad
• Poached Wild Striped Bass, Cauliflower Puree Caldin, Curry
• Scorpion Fish with English Pea Sauce and Fresh Morel Mushrooms: Scorfano in Padella con Salsa di Piselli Freschi e Funghi Spugnole
• Venison with Apple and Daylily Jelly
• Brioche and Pesto Crusted Halibut with Portobello Caps, Broccoli, Creamed Fennel and Sun-Dried Tomato Beurre Blanc
• Broiled Salmon over Lentil Salad
• Grilled Cedar Plank Salmon with Yellow Pepper Saffron Sauce
• Barbecued Cedar Plank Salmon
• Crispy Snapper with Indonesian Spiced Salt and Garlic Fried Noodles: Mie Goreng
• Empanada Barcelona
• Sauteed Shad Fillet with Lemon
• Tequila Cured Salmon
• Grilled Tuna and Star Fruit Salad
• Fish Sandwiches With Jalapeno Slaw