Recipes with Fillet

• A Trio of Bruschetta
• Rice Paper Wrapped Halibut Roasted with Foie Gras Gingered Spaghetti Squash and Wild Mushroom Ragout
• San Diego-style Blue Corn Salmon Tacos with Orange-Habanero Hot Sauce
• Hot-Smoked Salmon and Chipotle Crema
• Grilled Yellowtail with Mango Salsa
• Tomato and Herb Crusted Fillet of Sole
• Redfish on the Half-Shell with Lemon-Butter Lump Crabmeat Sauce
• Wild Alaskan Salmon with Lamb Sausage, Manila Clams, Sugar Snap Peas, Fingerling Potatoes and Salsa Verde
• Remojon Granadino / Granadian Cod and Orange Salad with Black Olives
• Sweet and Tangy Chile Beef
• Pan-Roasted Trout Bruschetta with Chili Vinaigrette
• Whole Roasted Arctic Char with Fennel and Pistou
• Seared Mahi-Mahi with Saffron Risotto and Mango Sauce
• Fried Catfish topped with Crawfish Au Gratin Sauce
• Trout Amandine, Steamed Asparagus, and New Potatoes
• Chicken Breast Fillets in Root Beer Marinade
• Bluefish with Fennel and Tomato Sauce
• Tuscan Kale Salad with Anchovy Dressing
• Fish Baked in Vine Leaves with Fennel and Lemon
• Vanilla Smoked Trout
• New Zealand Tai Snapper
• Alligator Allemond
• Fairfield Flounder Fillets and Legal Sauce
• Potato Crusted Red Snapper