Recipes with Fennel

• Osso Buco with Saffron Risotto Fennel, Red Onion and Orange Salad
• Crab Cakes Chiarello with Shaved Fennel Salad
• Five-Spice Blend
• Bluefish with Fennel and Tomato Sauce
• Chicken Scarpiello
• Salt Crust Dough
• Fish Baked in Vine Leaves with Fennel and Lemon
• New Zealand Tai Snapper
• Roasted Branzino with Green Olive Couscous
• Nor Cal Cioppino
• Cranberry-Apricot Stuffed Pork Chops
• Pork Loin Cured in Spiced Apple Cider with Ricotta Gnocchi, Braised Lettuce, and Corn
• Sixteen-Spice-Rubbed Chicken Breast with Black Pepper Vinegar Sauce and Green Onion Slaw
• Herb Roasted Sweetbreads
• Court Bouillon for Poaching Fish
• Pan-Seared Branzino With Herb Salsa
• Lamb Skewers a la Plancha with Piperrada
• Seafood Stew with Garlic Rouille Croutons
• Seared Foie Gras with Edamame Dumplings, Five-Spice Broth and Braised Daikon
• Wild Dandelion Greens with Shaved Fennel and Lemon-Honey Vinaigrette
• Salami Salad
• Roasted Guinea Fowl with Chapelure de Legumes and Apple Cider Sauce
• 30-Minute Cod with Lemony Braised Fennel
• Swedish Limpa (Rye Bread)