Recipes with Extra-virgin

• Mama Voula's Spanakopita
• Wilted Mixed Greens
• Leek and Cannellini Bean Soup
• Rosemary-Roasted Lamb with Pan Juices
• Grilled Pancetta-Wrapped Asparagus
• Roasted Cherry Tomatoes with Mint
• Slow-Grilled Leg of Lamb with Mint Yogurt and Salsa Verde
• Spiced Lamb Meatballs
• Chicken Tagine with Couscous
• Unfried Chicken with Roasted Brussels Sprouts
• Bulgar Salad with Grilled Chicken and Parsley Pesto
• Asparagus, Bacon, and Frisée Salad
• "Like a Caesar"
• Gratin of Red and Yellow Peppers and Tomatoes
• Bruschetta with Swiss Chard, Pine Nuts and Currants
• Braised Escarole with Currants and Pine Nuts
• Grilled Fish
• White Bean, Tomato and Goat-Cheese Pizza
• Fresh Cavatelli with Eggs & Bacon
• Seafood Stew with Winter Squash, Tomatoes and Saffron
• Roast Pork Belly Toasts with Blood-Orange BBQ Sauce and Pickled Red Onion
• Herbed Bean Spread with Baguette Toasts
• Rosemary Flat Bread
• Roasted Asparagus