Recipes with Eel

• Canyon Ranch Grilled Portobello Sandwich with Roasted Peppers
• Green Charmoula
• Colombian Guacamole
• Tarama Croquettes
• Grilled Chicken with Tricolor Salsa
• Summer Crudités with Bagna Cauda
• Grilled Steak Salad with Beets and Scallions
• Spring Vegetable and Quinoa Pilaf
• Apple and Peach Compote
• Sweet-and-Tart Cranberry Sauce
• Singapore Shrimp Stir-Fry
• Pasta with Lentil Bolognese
• Ginger-Apricot Shrimp
• Fennel and Turnip Crudites with Fennel Salt
• Korean Pancakes
• Grilled Salmon with Thai Curry Sauce and Basmati Rice
• Pomegranate Sheet Cake with Lime Glaze
• Chicken with 40 Cloves of Garlic
• Potato Gnocchi with Spring Peas and Prosciutto
• Italian Vegetable Stew
• Garlicky Doused Shrimp
• Chinese-Flavored Fried Chicken with Green Onion-Ginger Dipping Sauce
• Rhubarb Compote
• Scallops with Blood Orange Gastrique