Recipes with Each

• Minute Filets with Pickled Vegetables
• Pork Tenderloin with Sauteed Onion and Fennel and Fennel Cream
• Caramelized Chipotle Chicken
• Quick Ragù Bolognese
• Skewered Grilled Fruit with Minted Yogurt Honey Sauce
• Grilled Game Hens with Basmati, Dried Currant, and Almond Salad
• Fruit Crisp
• Hoisin-Glazed Meatloaf Sandwiches
• Leafy No-Lettuce Salad
• Peach and Cucumber Salsa
• Peppermint Profiteroles with Chocolate Sauce
• Lobster, Scallops, and Mussels with Tomato Garlic Vinaigrette
• Grilled Steak and Onions with Rosemary-Balsamic Butter Sauce
• Veal Chops with Pomegranate Jus
• Pâte à Chou
• Cider-Dijon Pork Chops with Roasted Sweet Potatoes and Apples
• Duck Stuffed with Chicken Liver, Candied Orange, and Pears
• Cheddar Cheese and Onion Pie
• Grilled Fresh Sardines with Fennel and Preserved Lemon
• Coq en Daube
• Pot Roast with Orange and Dates
• Peach Prosecco
• Peach-Almond Champagne Cocktail
• Mixed-Berry Oatmeal Crisps