Recipes with Drizzling
- Caprese Antipasticks
- Lobster and Prawn Risotto
- Kids Can Bake: Focaccia Bread
- Tomato Soup with Roasted Peppers, Garlic and Onions With Gruyere Grilled Cheese Croutons
- Ceci (Chickpeas) Sauce with Penne
- The Kwanza Bowl
- Prosciutto Lamb Burgers
- Braised Octopus and Tangy Potato Salad
- Mojo Mahi Mahi with Toasted Quinoa
- Vegetable Couscous: Papa al Couscous
- Stuffed Eggplant With Walnuts
- Carrot and Squash Curry Soup
- Penne with Eggplant Sauce
- Butterflied Leg of Lamb with Fire Roasted Eggplant and Grilled Tomatoes
- Red Curry-Lime Chicken Wings
- Warm Beef Tri-Tip Salad
- Seared Sesame Scallops and Teriyaki Steak with Seared Cabbage Salad
- Paella Burgers and Spanish Fries with Pimiento Mayonnaise
- Bruschetta Dip in an Italian Bread Bowl
- Ginger, Carrot and Sesame Green Beans
- Tuna Melt Mac 'n' Cheese
- Zucchini "Fettuccine" With Tomato Sauce
- Sauteed Swiss Chard with Shallots and Almonds
- Surf and Turf Salad