Recipes with Discarded

• Sautéed Fennel with Almonds, Raisins, and Saffron
• Cactus, Chayote, and Green-Apple Salad
• Watermelon Gazpacho
• Radicchio, Feta, and Olive Pizzas
• Broccoli Rabe Pasta with Golden Garlic
• Cold Curried Pea and Buttermilk Soup
• Smoked-Bluefish Pâté
• Grilled Brined Chicken with Chimichurri Sauce
• Spinach and Tofu Paneer
• Corn Custard with Chorizo and Mushrooms
• Escarole-Stuffed Pizza
• Duck and Shrimp Gumbo
• Smoked BBQ Pork with Watercress Salad
• Roasted Potatoes and Onions with Wilted Greens
• Warm Potato Salad with Watercress
• Jalapeño Garlic Sauce
• Three-Mushroom Tart
• Tilapia with Prosciutto and Sage
• Chicken, Ham and Fennel Pot Pies
• Swiss Chard, Raisin, and Pine Nut Tart
• Broccoli Rabe Crostini
• Chopped Salad of Cucumber, Red Onion, Lemon, and Parsley
• Morels in Cream on Brioche (Morilles à la Crème)
• Pickled Napa Cabbage, Carrots, and Snow Peas