Recipes with Disc

• Creamed Parsley
• Kale and Potato Purée
• Grilled Clams with Spaghetti, Prosciutto, and Mixed Greens
• Tomato Risotto
• Zucchini Köfte with Beet-Bulgur Pilaf
• Thai-Style Tomato and Shrimp Salad
• Bruschetta with Arugula, Smoked Mozzarella, and Tomatoes
• Pork Belly Skewers
• Watercress, Celery, and Parsley Salad
• Pizza with Fontina, Prosciutto, and Arugula
• Fillet of Beef, Arugula, and Artichoke Crostini
• Sauteed Polenta with Sweet Italian Sausage and Broccoli Rabe
• Potato and Lardon Casserole
• Minted Lemongrass Sorbet
• Grilled Lemongrass Lamb Chops with Herbs
• Parsley-Root Soup with Truffled Chestnuts
• Watermelon and Mango with Lime
• Egg Roulade Stuffed with Turkey Sausage, Mushrooms, and Spinach
• Red Chileatole with Fall Vegetables
• Quick Sauteed Endive, Escarole, and Frisée
• Vietnamese Chicken and Pineapple Soup
• Fennel Slaw
• Scalloped Butternut Squash
• Black-Bean Tostados with Roasted Tomatillo Sauce