Recipes with Cut
- Caramelized Chipotle Chicken
- Japanese Noodles with Bok Choy and Tofu
- Provencal Fish Stew with Rouille
- Wilted Greens Soup with Crème Fraîche
- Shirazi Salad
- Succotash of Fresh Corn, Lima Beans, Tomatoes and Onions
- Cinnamon-Plum Chutney
- Foie Gras with Bing Cherries and Mâche
- Spiced Custard Pie with Sesame Crust
- Seafood Cocktail
- Ricotta Pizza Pie
- Skewered Grilled Fruit with Minted Yogurt Honey Sauce
- Grilled Game Hens with Basmati, Dried Currant, and Almond Salad
- Fruit Crisp
- Fava Bean Soup with Carrot Cream
- Cheddar and Green Pepper Spread
- Watercress Soup
- Double-Chocolate Financier Cake
- Peppermint Profiteroles with Chocolate Sauce
- Sage and Pancetta Biscuits with Fontina Cheese
- The Ladybug (Watermelon Drink)
- Salmon Steaks with Littleneck Clams and Saffron-Mint Broth
- Sea Bass and Tomato Ceviche
- Passion-Fruit Caipirinha