Recipes with Cut
- Cabbage and Corn Slaw with Cilantro and Orange Dressing
- Triple-Ginger Cream Sandwiches
- Jerusalem Artichoke and Artichoke Heart Linguine
- Grill-Roasted Garlic and Olive Relish with Toasts and Goat Cheese
- Soba Soup with Spinach and Tofu
- Miniature Almond Cakes with Sugared Cherries and Kirsch Cream
- Fruit and Nut Strudel Cookies
- Lamb Kebabs in Pomegranate-Walnut Marinade
- Sweet Potato, Apple, and Sage Spoon Bread
- Late Summer Tomato Soup with Shell Beans, Squid Rings and Parsley
- Garlic-Braised Beef Shanks
- Vegetarian Red Pozole with Red Beans
- Curried Parsnip Soup with Shredded Apples
- Parmesan Bread Pudding with Broccoli Rabe and Pancetta
- Honey-Roasted Carrots with Tahini Yogurt
- Apple Cinnamon Pie with Vanilla Ice Cream
- Grilled Salmon with Orzo, Feta, and Red Wine Vinaigrette
- Butternut Squash Galette
- Dark Chocolate Mint Fudge
- Sweet-and-Sour Chicken Thighs with Carrots
- Lamb en Daube
- Orange-Glazed Squash with Sesame
- Twelve-Fruit Compote
- Spinach Stracciatella Soup