Recipes with Cut
- Chicken Cutlets with Asparagus, Capers, and Shallots
- Herbed Cottage Cheese with Multigrain Bread
- Sea Bass with Sherry Vinegar Glaze and Mushroom Sauté
- All-Butter Pie Dough
- Ratatouille with Penne
- Wild Mushroom, Roasted Beet, and Goat Cheese Salad with Onion Purée
- Thai-Style Beef and Asparagus Curry
- Beef Fajitas
- Bûche de Noël with Marzipan Mushrooms
- Roasted Squash with Lemon-Tahini Sauce
- Striped Bass with Saffron Vegetables and Spiced Broccoli Rabe
- Pork and Noodle Soup with Shiitake and Snow Cabbage
- Brad's Campsite Jambalaya
- Nacho Cheese Dip
- Hot-and-Sour Soup with Shrimp, Napa Cabbage, and Shiitake Mushrooms
- Salad of Bitter Greens and Oranges
- Jerk Pork Chops with Hearts of Palm Salad and Sweet Plantains
- Apple-Clove Butter
- Coconut Custard Pie
- Butter-Basted Salmon with Hazelnut Relish
- Double-Salmon Dip
- Cumin Seed Roasted Cauliflower with Salted Yogurt, Mint, and Pomegranate Seeds
- Apple-Raisin Crumble with Orange Ice Cream
- Lobster Empañadas