Recipes with Cut
- Spring Vegetable Fricassée with Saffron Cream
- Beef Sates with Peanut Sauce
- Asparagus, Peas, and Basil (Piselli con Asparagi e Basilico)
- Chicken with Vegetables and Parsley Dumplings
- Roasted Poultry Stock
- Classic Apple Pie
- Pickled Corn Rounds with Coriander
- Potato-Leek Matzo Balls
- Scallops with Vegetables, Ginger and Cream
- Blue Cheese-Bacon Focaccia
- Tomato and Cabbage Tabbouleh
- Braised Short Ribs
- Parsnip Gnocchi
- Whole Roasted Snapper with Artichokes and Aïoli
- Wine-Braised Pork Loin
- Grilled White Cheese With Oregano Oil
- Lauren's Peanut Butter Kiss Cookies
- Scrambled Eggs with Smoked Salmon and Chives
- Braised Belgian Endive Gratin
- Orange Angel Food Cake with Caramel Sauce and Tropical-Fruit Compote
- Red and White Endive Salad
- Butternut Squash and Fried Sage Pasta
- Dave's Tomato and Cucumber Salad
- Broccoli Trees With Creamy White-Bean Dip