Recipes with Crust

• Seafood Chowder with Bacon and Thyme
• Swiss Chard, Raisin, and Pine Nut Tart
• Northwestern Wild Mushroom Stuffing
• Penne and Cauliflower with Mustard Breadcrumbs
• Sourdough, Apple and Almond Dressing
• Potted Chicken Rilletes
• Peanut Butter, Scallion, and Bacon Canapes
• Cheddar Horseradish Spread
• Morels in Cream on Brioche (Morilles à la Crème)
• Roast Pork Sandwiches with Sweet Peppers and Arugula
• Scallop Croquettes
• Asparagus Goat Cheese Bruschetta with Porcini Vinaigrette
• Wild Mushroom Pizza
• Summer Pudding with Blueberries and Raspberries
• Brioche Bread Pudding
• Bourbon-Pecan Tart
• Maple-Roasted Tomato Toast with Goat Cheese and Mint
• Bread and Tomato Soup
• Middle Eastern Bison Meatballs with Cilantro-Yogurt Sauce
• Almond Bread Pudding with Salted Caramel Sauce
• Tuna and Artichoke Panini
• Veggie Pot Pie
• Tricolor Boboli Pizzas
• Chocolate-Banana Tarts