Recipes with Cros

• Pickled Shrimp
• Goat Cheese Salad
• Tomato Focaccia
• Indian Baked Rice
• Chicken with Orange, Spinach and Cherry Tomatoes
• Roasted Parsnips, Turnips, and Rutabagas with Ancho-Spiced Honey Glaze
• Green-Papaya Salad
• Ginger-Scented Chicken Soup
• Roasted Butternut Squash Ribbons with Arugula, Pancetta, and Hazelnut Salad
• Wilted Mustard Greens Salad with Bacon
• Penne with Radicchio, Spinach, and Bacon
• Grilled Spice-Rubbed Skirt Steak
• Chipotle-Rubbed Steaks with Gorgonzola Toasts
• Pan-Seared Pork Blade Chop
• Chilled Cucumber Soup with Smoked Salmon and Dill
• Spicy Napa Cabbage Slaw with Cilantro Dressing
• Tomato, Onion and Hearts of Palm Salad
• Pork Stew with Hard Cider, Pearl Onions, and Potatoes
• Bevy of Beans and Basil
• Oasis Carrot Salad
• Asparagus Green Onion Sauté
• Grain Bowl With Spiced Squash, Mushrooms, and Curried Yogurt
• Goat Cheese, Date, and Bacon Strudels
• Pork Tenderloin with Sauteed Onion and Fennel and Fennel Cream