Recipes with Count

• Bread Soup
• Basil Poached Shrimp
• Filet Steak with Shrimp Peppercorn Sauce
• Sauteed Sea Bass on Ratatouille, Tapenade, Tomato Fondue
• Sour Orange Pork with Sweet Potato-Hash, Fried Eggs and Sofrito Hollandaise
• Danger Dogs with Spicy Fruit Relish
• Three-Cheese Fondue
• Spinach Dip
• Elsa's Ham and Asparagus Toasts
• Low Country Boil
• Shrimp N' Grits
• Honey-Mustard Glazed Ribs in Oven and Broiler
• Caesar's Scampi
• Nacho Abuelitos Grilled Cheese
• Shrimp Spedini
• Baby Shrimp Scampi and Angel Hair Pasta
• Crostone di Carpaccio: Open-Faced Carpaccio Sandwich
• Prosciutto-Wrapped Crostini with Melon Salsa Crudo
• Yuca-Stuffed Crispy Shrimp
• Zarzuela de Mariscos
• Chicken and Seafood Gumbo
• Bruschettas with Sauteed Chard
• Asian Pheasant au Vin with Scallion Country Mash
• One-Eyed Sailor