Recipes with Confit
- Asian Noodles with Barbecued Duck Confit
- Spit-Roasted Chicken with Herbs Under the Skin, Garden Vegetables, Toasted Country Bread, and Roasti
- Edible Stones
- Potato Pancakes with Confit Duck and Red-Cabbage Beet Slaw
- Breast of Duck with Port Sauce
- Vegetable Barley Couscous
- Cassoulet
- Belgian Leek Tart with Aged Goat Cheese (Flamiche Aux Poireaux)
- Cassoulet in the Style of Toulouse (Cassoulet de Toulouse)
- Instant Borscht with Confit Duck
- Duck Confit with Potato Leek Ragout
- Chickpea Spread
- White Bean Soup with Duck Confit
- Manhattan Clam Chowder
- Spiced Venison Steaks with Red-Cabbage Confit and Red-Wine Sauce
- Duck Confit Hash
- Sonoma Salad with Walnuts
- Michael Lewis's Cassoulet de Canard
- Duck Confit with Oranges and Watercress
- Creamy SauerKraut Gratin with Duck Confit
- Butternut Squash Gnocchi with Duck Confit and Swiss Chard
- Duck-Confit Rillettes
- Confit Duck Leg Pozole
- Pork Cassoulet with Pork Confit and Winter Tomato Sauce