Recipes with Choice

• Wangs 'n' Heat
• On-the-Spot Ice Cream Sodas
• Mini Challenge: Bruschetta with Poached Egg, Truffle Oil, and Arugula
• Chicken and Seafood Paella
• Zucchini Goat Cheese Bundles
• 3-D Dog Cake
• Steak and Shrimp Taco Bar
• Grilled Stuffed Portobello Mushrooms
• Chicken Taco Salad
• Ice Cream Club Sandwich
• Fisherman's Stoup
• Gingerbread Recipe
• Sunny's Beef and Barley Stew with Crusty Pepper Bread
• Spanish Style Pork Chops with Chorizo and Roasted Red Pepper Sauce and Green Beans
• Mini Chocolate Dipped Caramel Apples with Vanilla Swirls
• Creamy Dip Base
• Bay Breeze Bliss
• Gnocchi Bolognese with Ricotta
• Froot Loopsandtrade French Toast
• Glazed Baked Ham with Vanilla Maple Sauce
• Warm Salad of Frisee and Baby Spinach ,Mushrooms, Bacon, Sweet Shallots and Chewy Croutons; Sherry Vinaigrette
• Steamed Clams
• Chicken Chili Corn Chip Pie
• Hasselback Roasted Potatoes