Recipes with Chile paste
- Turkey Posole
- Penang Fried Rice Noodles
- Grilled Fat Pieces of Squid
- Chilled Udon with Sweet-and-Spicy Chicken and Spinach
- Ssäm Sauce
- Spicy Thai Shrimp with Mint Raita
- Tandoori Pork on the Outdoor Grill
- Warm Asian-Style Slaw
- Thai Noodles with Chicken
- Stir-Fried Buckwheat
- Spicy Asian Marinade
- Spicy Tofu and Lemongrass Stir-Fry
- Asian Pear and Watercress Salad with Sesame Dressing
- Sweet and Spicy Peanut Noodles
- Snap Peas with Chile and Mint
- Aussie Burger
- Three Peas with Barley, Chile & Green Garlic
- Shrimp and Scallops with Asian Eggplant
- Pan-Roasted Chicken with Harissa Chickpeas
- Grilled Pork Chops with Saté Sauce
- Chile-Marinated Pork With Vietnamese Brussels Sprouts
- Yam Kai (Thai Eggs) with Leftover Grains
- Chile-Marinated Flank Steak
- Shrimp Toasts With Sesame Seeds and Scallions