Recipes with Chile paste
- Turkey Posole
 - Penang Fried Rice Noodles
 - Grilled Fat Pieces of Squid
 - Chilled Udon with Sweet-and-Spicy Chicken and Spinach
 - Ssäm Sauce
 - Spicy Thai Shrimp with Mint Raita
 - Tandoori Pork on the Outdoor Grill
 - Warm Asian-Style Slaw
 - Thai Noodles with Chicken
 - Stir-Fried Buckwheat
 - Spicy Asian Marinade
 - Spicy Tofu and Lemongrass Stir-Fry
 - Asian Pear and Watercress Salad with Sesame Dressing
 - Sweet and Spicy Peanut Noodles
 - Snap Peas with Chile and Mint
 - Aussie Burger
 - Three Peas with Barley, Chile & Green Garlic
 - Shrimp and Scallops with Asian Eggplant
 - Pan-Roasted Chicken with Harissa Chickpeas
 - Grilled Pork Chops with Saté Sauce
 - Chile-Marinated Pork With Vietnamese Brussels Sprouts
 - Yam Kai (Thai Eggs) with Leftover Grains
 - Chile-Marinated Flank Steak
 - Shrimp Toasts With Sesame Seeds and Scallions