Recipes with Chiffonade
- Flourless Chocolate-Kahlua Cake with Cajeta
- Shrimp and Goat Cheese Pizza
- Fiery Summer Bruschetta with Zesty Olive Spread and Spicy Candied Bacon
- Grilled Portobello Pizza with Goat Cheese and Green Sauce and Thousand-Layer Eggplant Napoleon with No-Fat Tomato Vinaigrette
- Ginger Glazed Sweet Potato Tots
- Grilled Red Onion and Cucumber Salad with Yogurt-Mint Dressing
- Pan Seared Rattlesnake on Braised Leeks with a Lemon Caper Sauce and Seasonal Vegetables
- Edamame, Bok Choy and Mango Salad with Asian Vinaigrette
- Truffled Mushroom and Spinach Ragout
- Fusilli with Walnut Sauce and Radicchio
- Poached Lobster over Corn and Cherry Tomato Salad
- Ming's Thai Chicken and Zucchini Calzone
- Gina's Orzo Salad
- Tomato with Fresh Tuna, Herbs, and Lemon Gelee
- Lemon Basil Pasta Salad
- Pan-Fried Summer Jersey Vegetables
- Tropical Fruit Salad with Honey and Lime
- Seared Dijon Lamb Loin with Asian 'Ratatouille' Garlic-Mint Tapenade
- Uncle Vincent's Lasagna
- Tofu Edamame Falafel, Tofu Tahini
- Prosciutto and Brie Calzone with Apple
- Tequila and Kaffir Lime Sierra Fish with Warm Salad of Nopal (Prickly Pear) with Cilantro-Agave Vinaigrette
- Churrasco with Open Fire Roasted Vegetable Salsa
- Pork Adobo Sandwich with Sage Aioli