Recipes with Chiffonade

• Panna Cotta with Tangerine Soup
• Master Sushi Rice
• Tagliatelle with Corn and Cherry Tomatoes
• Roasted Quail Date and Pomegranate Marinade
• Chicken Mozzarella Pasta
• Stuffed Shells
• Blue Cheese Polenta Fries
• Zucchini Noodle Salad
• Budi's Mixed (Lamb, Chicken, Shrimp, and Veggie) Satays with Indonesian Peanut Sauce
• Roasted Green Beans and Cherry Tomato Salad
• Seared Halibut with Sauteed Swiss Chard and Salsa Cruda
• Quinoa Mediterraneana
• Edamame and Crab Ravioli with Orange Beurre Blanc
• "Acqua Pazza" with Sea Bass and Clams
• Linguini and Lobster Caribe
• Kale and Pine Nut Salad
• Simple Bolognese
• Flank Steak with Watermelon Salad
• Roasted Peppers Stuffed with Cherry Tomatoes, Onion, and Basil
• Seafood Spring Rolls 'Sticks' with a Citrus Dipping Sauce
• Littleneck Clams with Tamarind-Tomato Broth, Scallion, Ginger and Cellophane Noodles
• Scallop and Lobster Enchilada
• Sardine and Bread Crumb Pasta with Puttanesca Salad
• Hot Melon Salad