Recipes with Chicken stock

• One-Pot Chicken and Chorizo
• Steamed Mussels in Thai Curry Sauce
• Duck Breast with Roasted Peaches and Walnut-Parsley Fried Rice
• Baked Crottins with Sauteed Mushrooms
• Barbecue-Rubbed Scallops with Creamy Sauerkraut Soup
• Lobster and Crab Ravioli
• Rack of Lamb with Port and Black Olive Sauce
• Irish Stew With Pearl Barley
• Crisp Breast of Chicken with Parsnip Gnocchi
• Winter Squash and Short-Rib Enchiladas
• Mushroom-Leek Soup with Brie Croutons
• Garlic-Aioli Roasted Turkey with Lemon-Parsley Au Jus
• Brooklyn Feijoada
• Ivory Carrot Soup with a Fine Dice of Orange Carrots
• Roasted Tomato Soup with Garlic
• Kimchi Creamed Collard Greens
• Grandma Ethel's Brisket with Tzimmes
• Onion and Barley Soup with Swiss Cheese Flan
• Chicken Curry with Sweet Potatoes
• Pan-Seared Halibut with White Asparagus Risotto and Pea Purée
• Green Posole with Chicken
• Garlic Soup with Poached Eggs
• Steamed Catfish in Banana Leaves
• Manhattan Clam Chowder