Recipes with Chicken stock

• Braised Trout in Chilli Bean Sauce (Dou Ban Yu)
• Braised Tuscan Kale with Pancetta and Caramelized Onions
• Lentil Soup with Andouille Sausage
• Stuffed Veal Breast with Spinach and Sun-Dried Tomatoes
• Roasted Poblano-Cream Soup
• Crisp Roast Duck with Olives
• Poultry Stock
• Sauteed Duck Breast with Figs and Port
• Osso Buco with Toasted Pine Nut Gremolata
• Leslie's Red Pepper Soup
• Spicy Sichuan Tofu (Mapo Doufu)
• Butter-Injected Turkey
• Tomato and Bread Soup
• Red-Braised Pork (Hong Shao Rou)
• Tortillas With Eggs and Spicy Bean Chili
• Griddled Asparagus, Piperade, Poached Eggs, and Grits
• Curried Lamb Samosas with Apricot Chutney
• Seafood, Sausage and Bell Pepper Paella
• Mushroom Soup
• Buttermilk-Battered Chicken Breast with Sweet Corn Sauce
• Braised Carrots with Crisp Sage
• Salmon and Corn Chowder
• Turkey Gravy
• Mofongo (Puerto Rican Plantain Balls)