Recipes with Chardonnay
- Seafood Stew with Grilled Garlic Bread
- Roasted Oysters
- Cauliflower Popcorn
- Calming Cooler
- Toasted Orzo Salad, Yellow and Red Pear Tomatoes with Chardonnay Vinegar
- Scorpion Fish with English Pea Sauce and Fresh Morel Mushrooms: Scorfano in Padella con Salsa di Piselli Freschi e Funghi Spugnole
- Sixteen Spice Rubbed Squab Salad with Aged Goat Cheese, White Chicory and Wild Mushroom "Vinaigrette"
- Seared Turkey Breast with Roasted Root Vegetables and Chardonnay Gravy
- Warm Sabayon with Glazed Plums and Raspberries
- Masters Marinated Salmon
- Summer Bean Salad with Tarragon Vinaigrette
- Pear Fennel and Blue Cheese Salad with Balsamic Glaze
- Chardonnay Poached Salmon with Dill Dijon Whipped Cream
- Herb Encrusted Sea Bass with Sundried Tomato Chardonnay Sauce
- Pan Roasted Breast of Pheasant with Vanilla and Pears
- Grilled Salmon with Herbed Butter Sauce
- Grilled Chicken Salad with Apricot Glaze, Homemade Mustard Vinaigrette and Grape Salad
- Clams Valentino
- Pan Seared Lobster with Lemongrass Broth Shiitake Truffle Flan
- Seared Cod with Chive Butter Sauce
- Caesar Salad With Red Romaine
- Pumpkin Fettuccini with Chicken
- Chicken Marsala with Mushrooms
- Broiled Fish with Shrimp and Jalapeno-smoked Corn Beurre Blanc