Recipes with Chanterelle
- Warm Salad of Frisee and Baby Spinach ,Mushrooms, Bacon, Sweet Shallots and Chewy Croutons; Sherry Vinaigrette
- Caramelized Onions, Cabrales Blue Cheese and Wild Mushroom Flatbread
- Wild Mushroom Pizzettas
- Oven Roasted Beef Tenderloin with Citrus-Chanterelle Vinaigrette Warm Sesame-Spinach Roulade and Risotto Cake
- Wild Mushroom Crostini Topping
- The Ultimate Meatballs al Forno with Creamy Polenta
- Veal Scaloppine with Asparagus and Chanterelle Cream Sauce
- Pan Seared Grouper with English Pea Puree, Chanterelles, Sunchokes and Rainbow Carrots and Minneola Buerre Blanc
- Old-Fashioned Beef Stew with Mushrooms
- Washington State Burger (Aka Wild Mushroom-Cheddar Burger)
- Asparagus Canneloni with Chanterelles and Wilted Spinach
- Venison Loin with Chocolate Infused Sauce
- Flank Steak Wrapped Petit Filet with Smashed Potatoes with Creme Fraiche
- Mushroom Hodge-Podge
- Minced Pork or Veal Tenderloin: Schweins Oder Kalbsgeschnetzeltes
- Sauteed Veal Scallops in Wild Mushroom Cream Sauce
- Roasted Mushroom and White Asparagus or Endive Salad
- Guinea Hen Breast, Chanterelles and Polenta
- Garlic Mushroom Fondue
- Wild Mushroom Soup with Chestnuts and Roasted Fennel
- Stewed Exotic Mushrooms with Gnocchi Port Wine Sauce
- Mushroom and Leek Spring Rolls
- Pasta with Wild Mushroom Sauce
- Tea-Smoked Duck Legs with Mushroom and Orzo Ragout