Recipes with Canola oil
- Maine Lobster with Wild Mushrooms and Rosemary Vapor
- Seared Bluefish with Charred Corn, Warm Tomato Salad
- Panfried Quail and Creamed Corn with Bacon
- Coriander-Crusted Scallops with Chive Potato Hash and Sweet Corn Sauce
- King Oyster Mushrooms with Pistachio Purée
- Brochette de Lapin aux Pruneaux
- Chinese Orange Chicken
- Grapefruit and Jícama Salad
- Tagliatelle with Spotted Sardines, Eggplant, and House-Baked Ricotta Salata
- Kotleti
- Pan-Roasted Pork Chops with Yellow Pepper Mole Sauce
- Grilled Lemongrass Chicken with Red Quinoa and Vegetables
- Tea-Brined Buttermilk Fried Chicken and Gravy
- Mussels in Light Broth
- Tequila-Lime Mahimahi Tacos
- Garlic and Parsley Topping
- Shrimp with Mango Sauce
- Giant Pumpkin Muffins with Molasses-Ginger Glaze
- Confit Turkey Wings
- Buffalo Cauliflower
- Enchiladas Verdes (Green Chicken Enchiladas)
- Homemade Mayonnaise
- Baby Spinach and Raspberry Salad
- Red, White, and Blue Potato and Beet Chips