Recipes with Brush

• Grilled Pita with Greek Salad
• Cedar-Planked Char with Wood-Grilled Onions
• Grilled Eggplant and Bell Peppers with Roasted-Garlic Oil
• Buckwheat Shortcakes with Earl-Grey Apricot Compote and Whipped Cream
• Indonesian-Style Grilled Eggplant with Spicy Peanut Sauce White
• Grilled Halibut with Creamy Guacamole Sauce
• Nectarine Blueberry Cobbler
• Triple Smoke Burger
• Grilled Salmon with Basil Aïoli
• Speidies
• Meringue Buttercream
• Roasted Loin of Veal with Foie Gras and Cherry-Red Grape Sauce
• Flaky Bread
• Corn and Bacon Pancakes
• Egg and Bacon Buckwheat Crêpes
• Broiled Polenta with Winter Tomato Sauce
• Grilled Bone-in Rib-Eye Steaks
• Penne with Grilled Zucchini, Ricotta Salata, and Mint
• Prosciutto, Mozzarella and Citrus Tapenade Sandwiches
• Beef Barley Soup with Wild Mushrooms and Parsnips
• Glorious Red, White, and Blue Cake
• Grilled Green Tomatoes with Burrata and Green Juice
• Cranberry and Wild Blueberry Pie
• Two-Grain Pancakes