Recipes with Brine

• Wheat-Berry Salad with Grilled Tofu
• Striped Bass Escabèche with Bell Peppers and Green Beans
• Olive-Stuffed Chicken with Almonds
• Baked Orzo with Shrimp, Tomato Sauce, and Feta
• Classic Coleslaw Dressing
• Beef and Guinness Pie
• Rack-Roasted Chicken
• Braised Fish with Fennel, Tomatoes and Olives
• Navy Bean and Escarole Stew With Feta and Olives
• Broccoli Rabe, Black Olive, and Smoked Mozzarella Pizza
• Green Bean and Grape Tomato Salad with Kalamata Vinaigrette
• Flatbread Pizzas with Olives, Feta and Artichokes
• Pissaladiere Strips
• Grilled Strip Steaks with Olive-Oregano Relish
• Farro with Fennel and Carrots
• Bruschetta with Olive Paste, Peppers and Goat Cheese
• Clam and Calamari Seafood Stew with Salsa Verde
• Zucchini and Olive Mashed Potatoes
• Grilled Zucchini with Black Olives and Mint
• Roasted Red Snapper with Olives
• Butterflied Leg of Lamb with Rosemary
• Chicken in Creamy Dijon-Sherry Sauce
• Italian Chicken Salad
• Roast Rack of Lamb with Madeira-Peppercorn Reduction