Recipes with Bottled

• Hake with Hazelnuts and Capers
• Spicy Beef Shanks with Julienne Carrots
• Quick Cucumber Pickles with Rye Bread and Cheese
• Cauliflower Cheddar Gratin with Horseradish Crumbs
• Potatoes with Cheese Sauce (Papas a la Huancaína)
• Tuna Horseradish Dip with Pita Triangles
• Baba Ghanouj
• Brazilian Fish Stew (Moqueca Capixaba)
• Yuzu Kosho
• Cheddar Horseradish Spread
• Braised Halibut Fillets in Coconut and Lemongrass with Smoked Eggplant and Tomato Ginger Chutney
• Cheddar, Red Pepper, and Horseradish Spread
• Sea Bass with Curry and Ginger
• Cod with Mushroom-Herb Crust and Tomato Compote
• Crab and Corn Chowder with Bacon
• Raspberry Champagne Cocktail
• Louisiana Sweet-Dough Mincemeat Turnovers
• Cornish Hens with Roasted-Garlic Aïoli
• Quail with Pomegranate Jus
• Arroz con Pollo
• Pork Chops with Stewed Tomatoes, Capers and Rosemary
• Spicy Beef Burritos
• Brandade de Morue Canapes
• Basic Mead