Recipes with Bol

• Duck Breast with Plum Salsa
• Breakfast Burritos with Mocha-Rubbed Steak, Green Eggs and Chocolate BBQ Sauce
• Posole Rojo
• Bluegrass Beercheese Melts with Bourbon BBQ Glaze
• Asparagus and Egg Wrap with Barn Burner Chile de Arbol Salsa
• Buttermilk Waffles with Buttermilk Fried Chicken Tenders
• Cast Iron Skillet Curry Fried Chicken with Curry and Mango-Yogurt Sauce and Red Chile Asparagus
• Mexican Milanese Style Sandwiches ("Tortas")
• Chile Braised Lamb Tacos
• Shrimp Enchiladas with Mole
• Spice Rubbed Bahamian Lobster Tail with Red Chile-Coconut Sauce
• Cinnamon Shoofly Pie
• Serrano Ham Wrapped Oysters with Chipotle Mayonnaise
• Boneless Chicken Breast in Cranberry, Walnut, and Pipian Sauce
• Grilled Mahi Mahi with Blood Orange Sauce and Salsa
• Stewed Chayote with Tomato and Epazote
• Cucumber and Bread Salad
• Stuffed Whitefish: Pescado Blanco Relleno
• Pan-Roasted Lobsters
• Carne Asada Torta (Poc Chuc Torta)
• Edamame with XO Sauce
• Chili Chicken Pitas with Spicy Hoisin Mayo
• Vinyl Pizzas
• Grilled Portobello and Rajas Salsa Taco with Queso Fresco