Recipes with Blend

• Beef Shawarma with Chimichurri Sauce
• Sweet Spiced Nuts
• Chevre Filled Chicken Breasts
• Green Onion Hash Brown Potatoes
• EATS! Midwest BLT with 5-Pepper Sauce
• Red Wine Braised Buffalo Pot Roast served in Potato Bones
• Smokey Rotisserie Blackened Ribeye Steak
• Mushroom and Ham Po'Boy
• Chicken and Vegetable Spring Rolls
• Grilled Pork Chop with Apple and Peach Mostarda and Puree
• Steak Marsala with Cauliflower Mash
• Mango Mousse with Kiwi Kool-Ee, Tofu Whipped Cream, and Fried Phyllo Garnish
• Ricotta and Chocolate-Hazelnut Calzones
• Chicken Parm Meatball Subs
• Chicken Enchilada Foldovers
• Beefy Mac and Cheese
• Creole Lamb Chops with Port Wine Demi
• Lion's Head Stew
• Grilled Chilean Sea Bass
• Raspberry and Blueberry Almond Tart
• Pork Belly Disco Fries
• Chipotle Cashew Chicken with Brown Rice
• Creamy Mushroom Cheeseburger
• The Avocado Project